San Diego's Best BBQ - View Smokey's La Mesa BBQ Menu


If you’re anything like us, you know bbq is an art form. And art like this takes time. Our smoking and rotisserie process begins in the wee hours of the morning and continues on well into the night, with our pit boss working around the clock to ensure each dish has the proper spice, texture and taste befitting of this art. We try to prepare more than enough for each guest, but quantities of some items are limited and may sell out.